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Hello From Scordo.com - Forno Bravo Forum: The Wood-Fired Oven Community



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Hello From Scordo.com

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  • Hello From Scordo.com

    Hi Everyone,

    I wanted to introduce myself:

    My name is Vincenzo Scordo and I run Scordo.com - a practical living, money, how to, and Italian food blog. My parents are from Calabria, in Southern Italy, and I have an Aunt in Calabria that operate her own bakery (producing bread and pizza via wood burning ovens!).

    Please have a look at some of my food and recipes posts (including my pizza dough recipe, cheeses of southern Italy, and espresso articles):

    Scordo.com: Italy Archives