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Checking this out - Forno Bravo Forum: The Wood-Fired Oven Community



New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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Checking this out

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  • Checking this out

    I'm starting an outdoor kitchen project and have a spot located for a wfo opposite of my gas grill...trying to decide whether to do them all at once or take on the wfo project later.

    Great info on site. Thanks.


  • #2
    Re: Checking this out

    Hi Bob and welcome!

    I combined my BBQ and oven on one island, just made sense to do it that way. When you say that the WFO is opposite the BBQ it almost sounds like 2 projects. To get some ideas you should browse through the hearth and island photos.

    Check out my pictures here:

    If at first you don't succeed... Skydiving isn't for you.


    • #3
      Re: Checking this out

      I'm doing mine as separate projects.

      In a way I wished I'd combined them as I've run out of steam after completing construction on the WFO.....

      On the other hand, it's really nice having a clean area to make pizza's while I recover.....

      My oven progress -


      • #4
        Re: Checking this out

        Welcome Bob