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Checking this out - Forno Bravo Forum: The Wood-Fired Oven Community


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Hello, Forno Bravo Community Forum members.

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Hello, Forno Bravo Community Forum Members!

The Forno Bravo team has heard the feedback in regards to the community forum. We wanted to take the time to re-enforce our commitment to a fully engaged Forum with professional moderation.

Our top priority as a company is to fix all forum errors and issues that you are experiencing. As we are swiftly working on these problems, we want to say that we highly value the Forum Bravo Community Forum and every single community forum member.

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Checking this out

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  • Checking this out

    I'm starting an outdoor kitchen project and have a spot located for a wfo opposite of my gas grill...trying to decide whether to do them all at once or take on the wfo project later.

    Great info on site. Thanks.


  • #2
    Re: Checking this out

    Hi Bob and welcome!

    I combined my BBQ and oven on one island, just made sense to do it that way. When you say that the WFO is opposite the BBQ it almost sounds like 2 projects. To get some ideas you should browse through the hearth and island photos.

    Check out my pictures here:

    If at first you don't succeed... Skydiving isn't for you.


    • #3
      Re: Checking this out

      I'm doing mine as separate projects.

      In a way I wished I'd combined them as I've run out of steam after completing construction on the WFO.....

      On the other hand, it's really nice having a clean area to make pizza's while I recover.....

      My oven progress -


      • #4
        Re: Checking this out

        Welcome Bob