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My new Primavera 70! Cooking - Forno Bravo Forum: The Wood-Fired Oven Community

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I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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My new Primavera 70! Cooking

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  • My new Primavera 70! Cooking

    The first thing we made was a rosemary flatbread, the floor was about 700 degrees. Followed with pizza blanco and then fresh cherry tomatoes and pepperoni. I used Peter Reinhart's Napolitano dough recipe. It was all very special.




    The tools laying about were a problem for me, so when we saw this milk can at a barn sale we splurged and spent $15. Drilled a drain hole in it, it works great.



    Thanks for all the great inspiration on this forum, I hope my little contribution here helps.

  • #2
    Re: My new Primavera 70! Cooking

    Thanks for sharing and congrats. Keep the posts coming.

    Texman
    My Progress:
    http://www.fornobravo.com/forum/f8/t...ild-17324.html

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    • #3
      Re: My new Primavera 70! Cooking

      Originally posted by DavisI View Post
      The first thing we made was a rosemary flatbread

      The tools laying about were a problem for me, so when we saw this milk can at a barn sale we splurged and spent $15. Drilled a drain hole in it, it works great.
      SWMBO has to have rosemary flatbread at almost every pizza bake. Good choice.

      $15 is splurging....WOW! Get yourself some 1.5" and or 2" PVC pipe and put several of them into the milk can to fill it up, if packed properly they will give you lots of holes to put your tools in and they will stand up straight.
      And you can cut them short enough so that you will not see them down inside the can.

      Great idea using a milk can for your tools BTW.
      Last edited by mrchipster; 09-04-2013, 11:36 AM.
      Chip

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      • #4
        Re: My new Primavera 70! Cooking

        Love the milk can & that view!

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        • #5
          Re: My new Primavera 70! Cooking

          Originally posted by mrchipster View Post
          SWMBO has to have rosemary flatbread at almost every pizza bake. Good choice.

          $15 is splurging....WOW! Get yourself some 1.5" and or 2" PVC pipe and put several of them into the milk can to fill it up, if packed properly they will give you lots of holes to put your tools in and they will stand up straight.
          And you can cut them short enough so that you will not see them down inside the can.

          Great idea using a milk can for your tools BTW.
          Thanks for the PVC idea, I will definitely get that done!

          Comment


          • #6
            Re: My new Primavera 70! Cooking

            Congrats! The pizzas look great! I'm really jealous of the view though! That's a nice home for that oven!

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