web analytics
Hello from Portland - Forno Bravo Forum: The Wood-Fired Oven Community



Forum Issues Update

Things are progressing in getting things back in order on the Forum! User avatars should be showing up. Attachment and inline images are in the process of being uploaded. We are still looking for a migration path for the Photoplog gallery. Thank you for your patience!
See more
See less

Hello from Portland

  • Filter
  • Time
  • Show
Clear All
new posts

  • Hello from Portland

    I'm a professional brewer thinking of opening a brewpub branch with a wood-fired oven as the focus of the kitchen.

    One quick question:

    I'd really like to avoid installing a hood vent in the existing location. That's part of the allure of the Forno Bravo. Can I create a diverse and satisfying menu from just the FB?