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New Oven Enthusiast In Arizona - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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New Oven Enthusiast In Arizona

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  • New Oven Enthusiast In Arizona

    Well hello to you all. I joined this forum in hopes of meeting new people that I can learn from. I spent a year building up my first wood fired oven and have plans to build an entire wood fired outdoor kitchen. Since I had gotten quite a bit of information and inspiration from the Pompeii Oven Plans I thought it only right to share my experiences in return.

    Ok so a quick note about me. I really enjoy cooking of all sorts but, wood fire cooking is my favorite. So far in my first oven I've cooked breads, casseroles, beef and pork roasts, chickens, turkey, vegetables and of course homemade pizza. I've even pulled coals out onto the hearth to roast chilies, onions and garlic.

    I was a firefighter / EMT but, I was injured and permanently disabled. So my plans of having my oven and outdoor kitchen built seemed to go down hill fast. So I started researching and found some clay oven options. So I applied the information I researched and began planning my first oven. Then my kids and I began collecting materials and built our first oven. I've been detailing the building processes ups and downs on my blog earthkitchenproject.blogspot.com.

    I'm very interested in other peoples experiences with their ovens and wood fire cooking. I know there's still a lot out there for me to learn and try.
    Desertfireman


    "Sitting around a fire together for hundreds of thousands of years is a big part of what makes us human." ~Unknown Author

    I invite anyone to check out my outdoor kitchen project that was inspired by the Pompeii Oven plans at Earth Kitchen Project. Keep on cooking with wood!

  • #2
    Re: New Oven Enthusiast In Arizona

    G'day desert bloke! Good to see someone else coming into the fold. Love your signature about 'sitting around the fire'.

    Looking at your blog, I can understand your username. I live in a quite wet & cold part of Australia, but love it nonetheless!

    Cheers,

    Russell.
    Boom Shanker! (Neil - The Young Ones)


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