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Another Newbie From Ohio - Forno Bravo Forum: The Wood-Fired Oven Community



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Another Newbie From Ohio

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  • Another Newbie From Ohio

    Well I downloaded the plans sometime ago and have really never been to serious about building one. I have never eaten pizza from a wood burning pizza oven. Well that has changed, my family ate at Via Napoli in Epcot at Walt Disney World and now we are committed!!!The sight of those three huge wood burning ovens with the sculpted faces on each one was enough to inspire us to proceed not to mention the taste of the pizza was something we never experienced and we loved it!

    So time to figure out the location and the design and of course the million questions I will have along the way...

    This should be a fun journey!


  • #2
    Re: Another Newbie From Ohio

    Welcome Tim
    Lee B.
    DFW area, Texas, USA

    If you are thinking about building a brick oven, my advice is Here.
    Our One Meter Pompeii Oven album is here.
    An album showing our Thermal Breaks is Here.

    I try to learn from my mistakes, and from yours when you give me a heads up.


    • #3
      Re: Another Newbie From Ohio

      Welcome Tim.

      I think you will find this forum useful. I am, by no means, an operative mason (although I am a Freemason, but I digress) and every question I posted I got great input and answers. Remember to post lots of pics.