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stasa - Forno Bravo Forum: The Wood-Fired Oven Community

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stasa

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  • stasa

    new to this doing some research great site looking forward to the build some good ideas on here

  • #2
    Re: stasa

    Welcome!

    Do a lot of reading and dive in
    Lee B.
    DFW area, Texas, USA

    If you are thinking about building a brick oven, my advice is Here.
    Our One Meter Pompeii Oven album is here.
    An album showing our Thermal Breaks is Here.

    I try to learn from my mistakes, and from yours when you give me a heads up.

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    • #3
      Re: stasa

      Hi Stasa and welcome aboard.
      Boolarra eh, an hour or so south east of Melbourne. There are plenty of oven builders in Melbourne who would only be too happy to set you in the right direction with your decision making, materials and build.
      There is plenty to read and a whole host of decisions to make. Get them done and your oven underway and enjoy!!!

      Cheers.


      Neill
      Prevention is better than cure, - do it right the first time!

      The more I learn, the more I realise how little I know


      Neillís Pompeiii #1
      http://www.fornobravo.com/forum/f8/n...-1-a-2005.html
      Neillís kitchen underway
      http://www.fornobravo.com/forum/f35/...rway-4591.html

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      • #4
        Re: stasa

        Originally posted by stasa View Post
        new to this doing some research great site looking forward to the build some good ideas on here
        Give me a call if your after materials or a bit of advice. We are in Melbourne. 0451 470371

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