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10 until 6,000 - Forno Bravo Forum: The Wood-Fired Oven Community

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10 until 6,000

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  • 10 until 6,000

    Hey all,

    We're coming up on 6,000 register members, as our community continues to grow. Very exciting. I don't think we can put together a contest for who becomes the 6,000th member, but the good news is that we are also coming up on another milestone -- 50,000 postings.

    So let's all welcome our newest 10 members (and the lucky 6,000th); and start gearing up for our 50,000th posting contest.

    Enjoy your late winter/late summer.
    James
    Pizza Ovens
    Outdoor Fireplaces

  • #2
    Re: 10 until 6,000

    James,
    i guess it's time to come out of hibernation. It is wonderful to see the growth of FB each time I visit. This site is an inspiration to anyone thinking about building a WFO. Good work.

    Bob C
    Great pizza, a cold beer,a great cigar and great friends...my idea of a great time

    Comment


    • #3
      Re: 10 until 6,000

      We did it some time today. I just logged on to see 6,001.
      Thanks everybody -- let's keep building this great community.
      James
      Pizza Ovens
      Outdoor Fireplaces

      Comment


      • #4
        Re: 10 until 6,000

        Very cool James! Congrats... Free flour for everyone..

        Les...
        Check out my pictures here:
        http://www.fornobravo.com/forum/f8/les-build-4207.html

        If at first you don't succeed... Skydiving isn't for you.

        Comment


        • #5
          Re: 10 until 6,000

          Thanks Les. Why didn't I think of that?? :-)
          James
          Pizza Ovens
          Outdoor Fireplaces

          Comment


          • #6
            Re: 10 until 6,000

            Originally posted by Les View Post
            Very cool James! Congrats... Free flour for everyone..

            Les...
            Perfect idea Les!

            I could use about 100 pounds!

            Congrats James! You are one good person !
            Last edited by asudavew; 02-11-2009, 06:51 PM.
            My thread:
            http://www.fornobravo.com/forum/f8/d...ress-2476.html
            My costs:
            http://spreadsheets.google.com/pub?k...Xr0fvgxuh4s7Hw
            My pics:
            http://picasaweb.google.com/dawatsonator

            Comment


            • #7
              Re: 10 until 6,000

              Hey Dave,
              Great to hear from you. Do you get real winter in San Angelo, or are you cooking outside as we write? :-)

              James
              Pizza Ovens
              Outdoor Fireplaces

              Comment


              • #8
                Re: 10 until 6,000

                I can pretty much cook all year!

                But I have been busy with home projects. .... Not much WFO cooking lately.

                But this weekend! It's pizza for me!
                My thread:
                http://www.fornobravo.com/forum/f8/d...ress-2476.html
                My costs:
                http://spreadsheets.google.com/pub?k...Xr0fvgxuh4s7Hw
                My pics:
                http://picasaweb.google.com/dawatsonator

                Comment


                • #9
                  Re: 10 until 6,000

                  I would love to be able to cook year round. Gettin' closer though here in Connecticut.
                  Great pizza, a cold beer,a great cigar and great friends...my idea of a great time

                  Comment

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