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Brick orientation - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Brick orientation

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  • Brick orientation

    Seems to be multiple orientation options for the door way bricks Lying down standing up etc. I am building a 36 inch Tuscan style dome with a 12 inch high opening 19 inches wide Any thoughts from the pros on which orietation is best? .Cheers

  • #2
    Another brick orientation was used.

    Originally posted by Fudugazi
    Seems to be multiple orientation options for the door way bricks Lying down standing up etc. I am building a 36 inch Tuscan style dome with a 12 inch high opening 19 inches wide Any thoughts from the pros on which orietation is best? .Cheers
    (M) I am certainly no "Pro" but I have some images that you could use to help you decide if using what I call "sleeping soldiers" as I consistently have, from the very first course, is a route you'd like to explore.

    (M) James offered the following response to a question I raised about "Brick Orientation"


    (J) I think that this has to be the decision of the builder, and how you are comfortable getting shape you have laid out on your template on the ground. There isn't a way of saying one or the other is "right".

    (M) Go to: http://www.fornobravo.com/forum/showthread.php?t=294&highlight=marcel

    to see some of those images, or try,

    http://photobucket.com/albums/a318/marceld/

    for a set of 70 images arranged chronologically that follow my oven build.

    Ciao,

    Marcel
    "Everything should be made as simple as possible, ...
    but no simpler!" (Albert Einstein)

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