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firing oven - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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firing oven

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  • firing oven

    Has anyone had experience with firing up the oven in 32 degree weather? This is an outside oven.

  • #2
    Re: firing oven

    Yep. I do it all the time. Noodle around the forum and you'll find a bunch of information.
    Basically, you want to start slowly to avoid thermal shock. After that, you're golden.

    Comment


    • #3
      Re: firing oven

      I've done it several times. If your wood's dry, it works fine. I didn't change anything about how I built my fire- just stacked it up and burned it top-down. I don't have any new cracks. The difference between even 20 degrees F and 50 or better isn't much when you consider that you're firing to 900 orr so degrees in the long run... If you're worried, just build a smaller fire to start and work your way up over the course of 1/2 hour or so.
      Elizabeth

      http://www.fornobravo.com/forum/f8/e...html#post41545

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      • #4
        Re: firing oven

        thanks I will do that. I do want to have pizza over the holliday

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