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Amazing oven (Talking about big?) - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Amazing oven (Talking about big?)

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  • Amazing oven (Talking about big?)

    I though I would share with all of you this amazing oven, it holds 100 pieces 1kg each of bread! It is located southern of Italy specifically in Calabria isola Capo Rizzuto (Summer touristic place)
    They will make an hole on the dome toward the house to use as entry point!
    If I have a chance when I go there I take more pictures. Ciao Carlo
    Attached Files
    Ciao Carlo

    Cost spreadsheet updated 4/22/08

    Pictures updated 5/28/08

  • #2
    Re: Amazing oven (Talking about big?)

    That is quite amazing. But where's the Harbor Freight tile saw to taper all the bricks?
    Picasa web album
    Oven-building thread

    Comment


    • #3
      Re: Amazing oven (Talking about big?)

      Holy cow, how long does that take to heat up?
      Mike - Saginaw, MI

      Picasa Web Album
      My oven build thread

      Comment


      • #4
        Re: Amazing oven (Talking about big?)

        Carlo,
        They will make an hole on the dome toward the house to use as entry point!
        And to get the mason out!

        Maybe thats the way we should do it. Cut the opening with a 9" grinder after finishing the dome?

        regards from Karl

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        • #5
          Re: Amazing oven (Talking about big?)

          one heck of a bee hive - did you know that italy used to be a great forest of trees? Wonder what happened.

          Comment


          • #6
            Re: Amazing oven (Talking about big?)

            I guess it's easier to build such a big oven compared to small one - they don't need to care about their position and support for the body hanging over the dome (it was most difficult for me)
            they just stand straight all the time

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