If this is your first visit, be sure to
check out the FAQ by clicking the
link above. You may have to register
before you can post: click the register link above to proceed. To start viewing messages,
select the forum that you want to visit from the selection below.
1 of 2<>
Hello, Forno Bravo Community Forum members.
As many may have noticed already, the Community Forum site was briefly down today. While working on scheduled routine maintenance, we encountered an error when trying to add a software update. As the site is now back up and running, some of you may notice that some recent data has been misplaced from November 10th up to today. We are currently working on resolving the issue. The forum has full operational capabilities and we encourage all forum members to continue actively posting in the threads.
We apologize for any inconvenience that this issue may have caused you. The Forno Bravo family values each and every member of our community. If you have any issues or concerns, please feel free to let us know on our issues thread here:
The Forno Bravo team has heard the feedback in regards to the community forum. We wanted to take the time to re-enforce our commitment to a fully engaged Forum with professional moderation.
Our top priority as a company is to fix all forum errors and issues that you are experiencing. As we are swiftly working on these problems, we want to say that we highly value the Forum Bravo Community Forum and every single community forum member.
We have set up this thread so that every member can address any concerns, issues and questions about the forum. Please feel free to ask whatever you would like in regards to the forum; let us know what issues you are experiencing so we can work on resolving them as fast as possible. However, we stress that we would like constructive engagement, so please be specific about the issue you are experiencing.
Thank you for all of your patience and continued support.
As an Miami native, I can practically FEEL the humidity looking at those pictures. It looks great and I am sure you will get excellent year round use. Do you think you will have any problems with rain entering through mouth of the oven? That is not a comment on your design, just a question about the massive rains you guys can get down there. Are you planning on leaving that nice door on all the time?
The past two weeks have been exactly what you remember, in fact its raining horizontally as I type this.
The door will stay in place. So far as I can tell, my only problem may be wind driven from the south (summer rains are usually west to east or east to west depending on which sea breeze is stronger on any given day) so far its only rained 1-2" into the opening (no big deal) If rain does become a problem I am thinking of a type of strap on (velcro) entry cover and strap it around the chimney. That will be a project for my wife. She loves to help, especially when it involves crafting something...and not just being 'day labor'