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Georges Bun - Forno Bravo Forum: The Wood-Fired Oven Community

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I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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Georges Bun

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  • Georges Bun

    I noticed while surfing FB somewhere that GB has a bun in the oven....

    George, you must be some kind of superman....soon to be 50....a stay at home dad chasing the rugrat around....and now another one on the way! I'm definately looking forward to some home video's of that pair in a couple of years.

    Our twin grandchildren are just crawling
    and I get tired watching

    You're a better man than I am Gunga Din

    Belated congratulations
    Sharing life's positives and loving the slow food lane

  • #2
    Re: Georges Bun

    Thanks Jim. My daughter just emptied the coffee table of all the magazines and is looking around for something to put in her mouth that she could choke on. Wet diaper five minutes ago.Life is great!

    Two may send me over the edge. Vids to come. In the meantime - more sourdough bread.
    GJBingham
    -----------------------------------
    Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

    -

    Comment


    • #3
      Re: Georges Bun

      You're a good man George!
      Sharing life's positives and loving the slow food lane

      Comment


      • #4
        Re: Georges Bun

        Originally posted by SpringJim View Post
        You're a good man George!
        Dang!

        I'm gonna have to agree with ya...



        George is either a good man or crazy.

        My guess..............a good man.

        And he sure can build a KICK A** WFO!
        My thread:
        http://www.fornobravo.com/forum/f8/d...ress-2476.html
        My costs:
        http://spreadsheets.google.com/pub?k...Xr0fvgxuh4s7Hw
        My pics:
        http://picasaweb.google.com/dawatsonator

        Comment


        • #5
          Re: Georges Bun

          Too kind guys. I prefer abuse. Thanks for the sentiment. 12 hours later, the sourdough goes into the 'fridge for the night. Who wants some bread tomorrow?
          GJBingham
          -----------------------------------
          Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

          -

          Comment

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