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My First Paella - Forno Bravo Forum: The Wood-Fired Oven Community


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My First Paella

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  • My First Paella

    Although not involving my WFO, I do notice that there is a cadre of paella fans on this forum. My 2 year old bought me a paella pan for Christmas this year (OK, I bought it, wrapped it, and put it under the tree for her to give to me!) and we had company this weekend so I decided to give it a try! We liked it so much, I made another yesterday.

    I used clams, mussels, chourico, chicken, shrimp, scallops, red peppers, green beans (and of course lots of tomato, onions, and garlic)
    Attached Files
    "You better cut the pizza in four pieces because I'm not hungry enough to eat six."

    -- Yogi Berra

    Forno Tito

  • #2
    Re: My First Paella

    Hey Joe,

    I am inspired!

    The paella has been on my list for a time... It looks like great food, and fun to make..

    A couple of the guys have gone so far as t build specific paella cooking fire boxes or burners, and they look like great projects also.

    But first, successfully making the meal, and your photo is appetizing!



    • #3
      Re: My First Paella

      Oooh, that looks wonderful - bet it tasted great!
      I got a paella pan back in September, still thinking I had all the time in the world ... now, having waited too long, I'll have to wait a few more months for the warmer weather.



      • #4
        Re: My First Paella

        Nice job for a first try....and I liked that pan holder!
        sigpicTiempo para guzarlos..... ...enjoy every sandwich!