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Pumpkin/potato au gratin - Forno Bravo Forum: The Wood-Fired Oven Community

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Pumpkin/potato au gratin

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  • Pumpkin/potato au gratin

    This came out wonderful....

    in an oiled cast iron skillet layer in
    Pumpkin
    thin sliced potatoes
    thin sliced yellow onion
    twigs of fresh rosemary
    crushed mixed peppercorns
    shaved parmesan reggiano
    drizzles of extra virgin olive oil
    put iron lid on pan and baked for about 20 minutes then remove lid and finish by putting diced tomatoes and very finely sliced red onion on top with more parm and slide in over for another 7 minutes
    remove and cool for 5 minutes and serve!!

  • #2
    Re: Pumpkin/potato au gratin

    Originally posted by qiatsu View Post
    This came out wonderful....

    in an oiled cast iron skillet layer in
    Pumpkin
    thin sliced potatoes
    thin sliced yellow onion
    twigs of fresh rosemary
    crushed mixed peppercorns
    shaved parmesan reggiano
    drizzles of extra virgin olive oil
    put iron lid on pan and baked for about 20 minutes then remove lid and finish by putting diced tomatoes and very finely sliced red onion on top with more parm and slide in over for another 7 minutes
    remove and cool for 5 minutes and serve!!
    This...... I must try!
    My thread:
    http://www.fornobravo.com/forum/f8/d...ress-2476.html
    My costs:
    http://spreadsheets.google.com/pub?k...Xr0fvgxuh4s7Hw
    My pics:
    http://picasaweb.google.com/dawatsonator

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