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Beer Can Chicken - Forno Bravo Forum: The Wood-Fired Oven Community

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I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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Beer Can Chicken

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  • Beer Can Chicken

    I know its not from a brick oven but I'm going to imagine it was My BBQ will have to do for now.

    Link to my oven build on YouTube:

    http://www.youtube.com/watch?v=Ujb7lqVcSzQ

  • #2
    Re: Beer Can Chicken

    The headless sumo chicken. Thats the way the sumo guys squat before they start fighting.

    Comment


    • #3
      Re: Beer Can Chicken

      It looks so fabulous, I bet it is so juicy.
      Where can I find logs? I need more!
      Finishing the WFO will come after the barn is completed http://flinthousebarn.co.uk/

      Comment


      • #4
        Re: Beer Can Chicken

        Originally posted by GrahamG View Post
        It looks so fabulous, I bet it is so juicy.
        Hi Graham Greenbacks,

        You got that right! You just want to rip off a leg and grab that other can of beer!

        Comment


        • #5
          Re: Beer Can Chicken

          The British love hot beer.
          Kindled with zeal and fired with passion.

          Comment


          • #6
            Re: Beer Can Chicken

            David,

            It's that not how us Brits are meant to serve beer - warm?

            Only jealous that we don't have wall to wall sunshine.

            Originally posted by david s View Post
            The British love hot beer.
            Where can I find logs? I need more!
            Finishing the WFO will come after the barn is completed http://flinthousebarn.co.uk/

            Comment


            • #7
              Re: Beer Can Chicken

              I haven't tried the beer can chicken, but it does seem a waste to stick a coldie up a chooks bum.
              Kindled with zeal and fired with passion.

              Comment


              • #8
                Re: Beer Can Chicken

                When I do it in the UK we call it a warmie....but you drink half of it before you impale the chicken on the can.

                Originally posted by david s View Post
                I haven't tried the beer can chicken, but it does seem a waste to stick a coldie up a chooks bum.
                Where can I find logs? I need more!
                Finishing the WFO will come after the barn is completed http://flinthousebarn.co.uk/

                Comment


                • #9
                  Re: Beer Can Chicken

                  I get that, but do you drink the other half?
                  Kindled with zeal and fired with passion.

                  Comment


                  • #10
                    Re: Beer Can Chicken

                    The beer can chicken is one of my fav oven recipes - we have to wrestle to get the chicken in the oven - it's a major operation (cue mission impossible theme) because the oven is a pizza oven, door is not high enough! First time we did it I left a smoking piece of wood in ...... talk about smoked chicken!!! Second time I did it 'properly' it was really nice!!! Only took about 45mins. Never tried it in a conventional oven. AND NO DON'T DRINK THE REMAINING BEER!!!!! YUK :P

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