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Sea Scallops from Billy's Seafood - Forno Bravo Forum: The Wood-Fired Oven Community

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Sea Scallops from Billy's Seafood

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  • Sea Scallops from Billy's Seafood

    The wife and I host my mother's birthday dinner every year in the middle of January. We order seafood from Billy's Seafood near Gulf Shores Al. I made appetizers of the scallops with bacon wrapped shrimp as on entree. The scallops were gone by the time I finished cooking the shrimp. I think the birthday girl consumed most of them. Here's the receipe-

    1 # sea scallops, cut in half

    enough olive oil to saute
    chopped green onions
    clove of minced garlic
    parsley
    saute onions,garlic, and parsley for about 5 minutes on 600 F oven

    add scallops and lightly brown on both sides

    add to the pan: 1/2 cup chicken broth
    splash of dry vermouth
    splash of sweeth vermout
    red pepper flakes
    lemon juice

    cook uncovered until liquids reduce down to pourable sauce
    place scallops on serving dish and pour over sauce
    I served this with toasted bagget slices with garlic and butter
    (didn't get any of this either)
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