web analytics
White bean casserole recipe & pix - Forno Bravo Forum: The Wood-Fired Oven Community



Forno Bravo Forum Thread Message

Hello, Forno Bravo Community Forum Members!

The Forno Bravo team has heard the feedback in regards to the community forum. We wanted to take the time to re-enforce our commitment to a fully engaged Forum with professional moderation.

Our top priority as a company is to fix all forum errors and issues that you are experiencing. As we are swiftly working on these problems, we want to say that we highly value the Forum Bravo Community Forum and every single community forum member.

We have set up this thread so that every member can address any concerns, issues and questions about the forum. Please feel free to ask whatever you would like in regards to the forum; let us know what issues you are experiencing so we can work on resolving them as fast as possible. However, we stress that we would like constructive engagement, so please be specific about the issue you are experiencing.

Thank you for all of your patience and continued support.

Link to topic: http://www.fornobravo.com/community/...with-new-forum
See more
See less

White bean casserole recipe & pix

  • Filter
  • Time
  • Show
Clear All
new posts

  • White bean casserole recipe & pix


    1 onion
    1 zucchini
    1 red pepper
    1 smashed clove of garlic (optional)
    2 cup arugola
    2 cans white beans (imported are better)
    1/2 cup white wine
    1/2 cup stock
    1/2 cup bread crumbs
    1/2 cup grated parmesan

    Pinch red pepper
    Dried tomatoes
    Pine nuts

    Add to a terracotta pans and put in the oven until lightly brown.

    Add the arugola and return to the oven until wilted.

    Add the white beans, stock and wine.

    Cover with bread crumb and parmesan mixture.

    Cover and bake. Take off the top at the end to brown (I over did it, but the dish was still good).

    Attached Files
    Pizza Ovens
    Outdoor Fireplaces