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Ciabatta or baguettes first? - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Ciabatta or baguettes first?

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  • Ciabatta or baguettes first?

    Hey Bakers,

    Today I am baking Ciabatta and Baguettes (and some rye later!)

    What needs hotter temps, which should go in the oven first? Ciabatta or Baguettes?

    Thanks!
    Drake
    My Oven Thread:
    http://www.fornobravo.com/forum/f8/d...-oven-633.html

  • #2
    Re: Ciabatta or baguettes first?

    Baguettes!!! Definitely the baguettes! At 550 hearth temp they should be done in 15 to 20 min at most. The ciabatta should be a softer and lighter bake.
    Best
    Dutch
    "Making the simple complicated is commonplace; making the complicated simple, awesomely simple, that's creativity. " Charles Mingus
    "Build at least two brick ovens...one to make all the mistakes on and the other to be just like you dreamed of!" Dutch

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    • #3
      Re: Ciabatta or baguettes first?

      Dutch,


      Agreed. Baguette definitely likes the hotter temp, and Ciabatta should have a lower, slower bake. Got into a bit of trouble the other day with some Baguette dough that was really, really ready, but the hearth was at 675 F. No choice; had to go for it. Baked perfectly in four minutes flat; no charring. Amazing.

      Jim
      "Made are tools, and born are hands"--William Blake, 1757-1827

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      • #4
        Re: Ciabatta or baguettes first?

        Four minute baguettes! Unbelievable. That needs a patent I think. How high a hydration dough was that to resist that hot a hearth.
        I'm not worthy, I don't have the guts to get them in at that kind of temp. You must have just got the oven steamed and then had to vent it! Most places don't make pizzas that fast!
        Best
        Dutch
        "Making the simple complicated is commonplace; making the complicated simple, awesomely simple, that's creativity. " Charles Mingus
        "Build at least two brick ovens...one to make all the mistakes on and the other to be just like you dreamed of!" Dutch

        Comment

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