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Ramekins Winter Class Schedule - Forno Bravo Forum: The Wood-Fired Oven Community



Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.

To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Ramekins Winter Class Schedule

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  • Ramekins Winter Class Schedule

    Here is the Winter schedule for the wood fired cooking classes at Ramkins.

    1/11: “Winter Tuscan Comforts” with Mary Karlin
    1/26: “Soups, Stews & Chowders” with Mary Karlin
    2/21: “Winter Trattoria Cooking” with Mary Karlin
    3/2: “Art of Bread” with Tim Decker
    3/24: “Pizza, Calzone & Focaccia” with Mary Karlin
    3/30: “Easter Bread Workshop” with Tim Decker
    4/19: “Forno Bravo Workshop: Intro to Wood-fired Cooking” with Mary Karlin
    4/21: “The Tuscan Grill” with Lisa Lavagetto
    4/28: “John Ash’s Spring Grilling Party” with John Ash

    For more information on Ramekins and their Forno Bravo oven, you can look here:


    Pizza Ovens
    Outdoor Fireplaces

  • #2
    My wife and I took a Ramekins class on sunday (hands-on brunch cooking... not the oven class), but it was very well done and I'd highly recommend them. They let me poke around outside at their wood-burning oven, which was nice of them.
    Keller TX
    Artigiano 39"
    former Phoenix resident and Pizzeria Bianco fan