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In-House Cooking Classes - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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In-House Cooking Classes

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  • In-House Cooking Classes

    We have reached an agreement with Mary Karlin, who oversees the wood-fired cooking classes at Ramekins, where she will now offer in-house cooking classes for Forno Bravo oven owners and builders in the Northern Bay Area. She will offer a range of menus and will bring all the food. Here are the details.

    $80 per person for between 6-20 people. The class lasts between 3-31/2 hours and consists for a five course meal. The guests need to provide the wood and the wine.

    Also, for people who do not have an oven, Mary can make the Ramekins Forno Bravo oven in Sonoma, CA available for private lessons on days when it is not in use. The terms are similar to the in-house lessons, though there will be a small rental fee for use of the space.

    This is in addition to the on-going classes that Ramekins is offering that use the Forno Bravo oven.

    You can reach Mary here:

    Mary Karlin
    Exploring Elements of Taste
    707-938-5174
    www.elementsoftaste.com
    marykay@sonic.net

    Let me know if you have any questions -- I am looking forward to hearing how this goes.

    James
    Pizza Ovens
    Outdoor Fireplaces
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