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Sopa-pizza - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Sopa-pizza

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  • Sopa-pizza

    Tonight My husband came up with " a little evidence that God loves us"....aka leftover pizza dough rolled out with melted butter, cinnamon, sugar and a drizzle of honey. Toss it in the oven and serve with vanilla ice cream. The perfect way to complete a beautiful summer evening outside!
    Although I personally preferred my cream cheese and dark giradelli chocolate and pecans ....lol. And our college girl liked her nutella,& cream cheese. ,!
    Thank goodness for small dough balls!

  • #2
    Re: Sopa-pizza

    Gudday
    Been a bit stuck on strawberries and sliced Brie cheese and a sprinkle of brown sugar of late. But the old time favorite with the child bride is always gypsy lemon drop pizza , I don't mind it either but I like it with choc ice cream.
    Regards Dave
    PS refinished the oven check out the new look
    Measure twice
    Cut once
    Fit in position with largest hammer

    My Build
    http://www.fornobravo.com/forum/f51/...ild-14444.html
    My Door
    http://www.fornobravo.com/forum/f28/...ock-17190.html

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